These little one- or two-bite ice cream sandwiches are quick and easy to make, and fun to eat. Different flavors of ice cream and fresh fruit give you lots of options.
Preparation Time
10 mins
Total Time
10 mins
Calories
35 Calories
Recipe Instructions
Step 1
Spoon about 2 teaspoons ice cream onto 12 Snack Factory® Pretzel Crisps®, and smooth out over the pretzel. Top with a strawberry slice and a square of chocolate candy bar. Add a small dollop of ice cream on top to hold the sandwich together. Top with remaining Pretzel Crisps®.
Step 2
Arrange on a serving plate and place in the freezer for about 15 minutes or until the ice cream is re-frozen before serving.
