This quick, easy, and delicious tea concentrate, made with fresh mint leaves, can be used to make refreshing iced tea or frozen into popsicles.
Preparation Time
5 mins
Cooking Time
30 mins
Total Time
35 mins
Calories
66 Calories
Recipe Instructions
Step 1
Stir sugar into steeped tea; return to a boil and cook until sugar is completely dissolved and flavors combined, about 10 minutes. Pour tea concentrate into freezer-safe containers and freeze.
Step 2
Bring water to a boil in a large pot. Add mint leaves and steep for 15 minutes. Remove leaves from water with a slotted spoon, squeezing to extract any additional liquid; discard leaves.
