Mint-Tomato Sauce for Lamb

Fresh tomatoes and mint are whisked together with extra virgin olive oil and white wine vinegar in this refreshing sauce.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 237 Calories

Ingredients

• 1 teaspoon salt
• freshly ground black pepper to taste
• 2 teaspoons Dijon mustard
• 2 plum tomatoes, chopped
• 0.25 cup white wine vinegar
• 0.66666668653488 cup extra-virgin olive oil
• 0.33333334326744 cup chopped fresh mint
• 0.5 teaspoon white sugar, or to taste

Recipe Instructions

Step 1

Whisk together the olive oil, vinegar, salt, pepper, Dijon mustard, and sugar in a large bowl. Stir in the mint and tomatoes.