Miracle Chocolate-Coffee Icing

This two-ingredient icing goes together in almost no time, and dresses up plain brownies or a sheet cake. Use less yogurt if you want it to be thicker. This is ready to spread on a cool flat cake or brownies or can be used on a Bundtu0026reg; cake, where it will run down a bit. It will harden in the refrigerator, so it's best to serve immediately or let your dessert reach room temperature before serving, but store any leftover in the refrigerator.

• Preparation Time: 5 mins
• Cooking Time: 1 mins
• Total Time: 6 mins
• Calories: 63 Calories

Ingredients

• ¾ cup dark chocolate chips
• 6 ounces coffee-flavored low-fat yogurt

Recipe Instructions

Step 1

Place chocolate chips in a microwave-safe glass measuring cup; heat in microwave, stirring every 10 seconds, until melted and smooth, 1 to 2 minutes.n

Step 2

Stir yogurt into melted chocolate until icing is smooth.n