Mississippi Tea Cakes

Mississippi Tea Cakes

This is my mother's recipe, her mother's recipe, and so on... Basic, simple, down-home and delicious!! My grandmother's advice is to enjoy warm with a big glass of ice-cold milk!!! Poor folks' heaven!!!

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
73 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
Step 2
In a medium bowl, cream together butter and sugar until smooth. Beat in egg and vanilla. Combine flour, baking powder, and baking soda; beat into the creamed mixture alternately with the buttermilk. Drop by rounded spoonfuls onto prepared cookie sheets.
Step 3
Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Mississippi Tea Cakes
Mississippi Tea Cakes
Mississippi Tea Cakes
Mississippi Tea Cakes

Ingredients

  • ½ cup butter, softened
  • 2 cups all-purpose flour
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ cup buttermilk

Categories

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