This mojo shredded pork is bursting with flavor from fruit juices, peppers, and spices, and is super easy to make using a slow cooker.
Preparation Time
20 mins
Cooking Time
8 hr
Total Time
8 hr 20 mins
Calories
177 Calories
Recipe Instructions
Step 1
Combine pork, chicken broth, orange juice, lime juice, lemon juice, onion, jalapeno, garlic, salt, oregano, black pepper, cumin, paprika, and bay leaves in a slow cooker. Stir to combine.
Step 2
Cover and cook on Low until pork shreds easily with a fork, 8 to 10 hours.
Ingredients
1 teaspoon dried oregano
2 bay leaves
1 head garlic, cloves separated and peeled
1 onion, cut into big chunks
1 jalapeno pepper, halved
0.5 teaspoon ground black pepper
1.5 teaspoons salt
0.5 cup orange juice
0.25 cup lemon juice
0.75 cup chicken broth
0.5 teaspoon ground cumin
0.25 cup lime juice
0.5 teaspoon smoked paprika
1 (3 1/2) pound boneless pork butt, trimmed of excess fat and cut into big chunk