Monster Cookie Bars with Peanut Butter and Oatmeal

Simply top these oatmeal monster cookie bars with melted chocolate, peanut butter, and butterscotch and let cool for a few hours to harden.

• Preparation Time: 10 mins
• Cooking Time: 13 mins
• Total Time: 23 mins
• Calories: 280 Calories

Ingredients

• 1 cup packed brown sugar
• 1 cup semisweet chocolate chips
• 4 cups quick-cooking oats
• 0.25 cup peanut butter
• 0.5 teaspoon vanilla extract
• 0.33333334326744 cup peanut butter
• 0.25 cup light corn syrup
• 0.5 cup butterscotch chips
• 0.66666668653488 cup melted butter

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13-inch baking pan.

Step 2

Combine brown sugar, butter, corn syrup, 1/4 cup peanut butter, and vanilla extract in a bowl. Add oats gradually. Press bar mixture into the prepared pan.

Step 3

Bake in the preheated oven until golden brown, 12 to 14 minutes. Let cool for 4 minutes.

Step 4

Melt chocolate chips, butterscotch chips, and 1/3 cup peanut butter in a microwave-safe bowl in 15-second intervals, stirring after each melting until blended, 1 to 3 minutes. Spread over warm bars. Let cool before cutting, 2 to 3 hours.