Montana Grilled Chicken

Lemon and garlic combine with a light Italian salad dressing for a mouth-watering grilled chicken.

• Calories: 420 Calories

Ingredients

• ½ cup lemon juice
• 1 clove garlic, minced
• 1 (2 to 3 pound) whole chicken, cut into pieces
• ¼ cup light Italian-style salad dressing

Recipe Instructions

Step 1

Mix lemon juice, dressing, and garlic thoroughly in a covered container large enough to hold all the chicken.

Step 2

Wash and pat dry chicken parts. Place in container with marinade, and mix to completely coat. Cover. Place in refrigerator overnight, turning a couple of times to coat. Must marinate for at least 3 hours.

Step 3

Drain chicken. Grill over medium heat till juices run clear.