Mostly Oats Granola

Make your own granola that is mostly oats with hints of coconut, peanuts, and seeds for a hearty breakfast cereal.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 238 Calories

Ingredients

• 1 cup raisins
• ⅓ cup vegetable oil
• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• ⅓ cup water
• 6 cups rolled oats
• 1 cup shredded coconut
• ½ cup honey
• 1 cup wheat germ
• ½ cup sesame seeds
• ½ cup raw sunflower seeds
• ¾ cup peanuts

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Mix oats, coconut, wheat germ, peanuts, sunflower seeds, sesame seeds, cinnamon, and ginger together in a bowl. Whisk honey, oil, and water together in a separate bowl. Drizzle honey mixture over oat mixture; toss to coat. Spread mixture in a thin layer on baking sheets.

Step 3

Bake in the preheated oven for 10 minutes. Stir and bake another 5 minutes. Stir again and bake until granola is slightly browned, 3 to 5 more minutes. Cool granola and stir in raisins. Store in airtight containers.