This brown sugar bacon recipe is easy to make in the oven with thick slices of bacon. The caramelized topping on each slice is mouthwatering!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
239 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
Step 2
Bake in the preheated oven until browned and glazed, 10 to 15 minutes.
Step 3
Arrange bacon on the prepared baking sheet in a single layer; the edges can touch or slightly overlap. Sprinkle brown sugar generously over top, then sprinkle with pecans.
