Nacho Dip IV

Colorful pepper slices are a beautiful and enticing topping for this simple, creamy tortilla chip dip.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 83 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 ½ cups mayonnaise
• 1 ½ cups shredded Cheddar cheese
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• 1 yellow bell pepper, chopped
• 1 (8 ounce) jar salsa

Recipe Instructions

Step 1

In a medium bowl, blend mayonnaise and cream cheese.

Step 2

Spread the mayonnaise and cream cheese mixture evenly on the bottom of a medium serving dish. Layer with salsa, then Cheddar cheese. Top with green bell pepper, yellow bell pepper and red bell pepper. Chill in the refrigerator at least 1 hour before serving.