New Year's Champagne Punch

New Year's Champagne Punch

This holiday Champagne punch made with sherbet, orange juice, ginger ale, and Champagne is colorful, delicious, and will really get a party going!

Preparation Time
5 mins
Total Time
5 mins
Calories
70 Calories

Recipe Instructions

Step 1
Place sherbet block in the center of a large punch bowl. Pour orange juice over top, followed by ginger ale and Champagne. Stir gently to mix liquids until top of punch begins to foam. Serve immediately.
New Year's Champagne Punch
New Year's Champagne Punch

Ingredients

  • 1 quart orange sherbet
  • 1 (2 liter) bottle ginger ale, chilled
  • 2 (750 milliliter) bottles champagne, chilled
  • 2 quarts fresh orange juice, chilled

Categories

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