Nigel's Simple Salmon Glaze

This salmon glaze combines prepared BBQ sauce with grainy mustard, white wine, soy sauce, and maple syrup for a nicely balanced flavor.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 230 Calories

Ingredients

• 2 tablespoons white wine
• 4 teaspoons soy sauce
• 1 tablespoon maple syrup
• 4 (4 ounce) salmon fillets
• 3 tablespoons barbeque sauce
• 2 tablespoons coarse-grain mustard

Recipe Instructions

Step 1

Bake in the preheated oven until salmon flakes easily with a fork, about 15 minutes.

Step 2

Preheat oven to 400 degrees F (200 degrees C). Line a baking dish with aluminum foil.

Step 3

Place salmon into the prepared baking dish. Stir barbeque sauce, mustard, white wine, soy sauce, and maple syrup together in a small bowl; pour mixture over salmon.