No Bake Cheesecake with Cool Whip and Apples

Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 372 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup white sugar
• 2 (8 ounce) packages cream cheese, softened
• 1 (21 ounce) can apple pie filling
• 2 cups frozen whipped topping, thawed
• 1 (9 inch) prepared graham cracker crust

Recipe Instructions

Step 1

Beat cream cheese, sugar, and vanilla extract until smooth. Fold in Cool Whip.

Step 2

Fill pie crust and top with pie filling. Chill 1 to 2 hours before serving.