No-Churn Vanilla Ice Cream

You don't need an ice cream maker to make smooth, creamy ice cream at home; try this no-churn recipe with just 3 ingredients!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 316 Calories

Ingredients

• 1 tablespoon vanilla extract
• 1 (14 ounce) can sweetened condensed milk
• 1 ½ cups whipping cream

Recipe Instructions

Step 1

Beat cream in a chilled glass or metal bowl with an electric mixer until stiff peaks form.

Step 2

Mix condensed milk and vanilla extract together in a bowl. Fold in whipped cream with a spatula until just combined. Pour into a freezer-safe container. Freeze until completely frozen, 5 to 8 hours.