No-Rise Pizza Dough

No-Rise Pizza Dough

This quick pizza dough recipe is an easy, no-rise dough made with simple ingredients patted into a pan, topped as desired, and baked in 20 minutes.

Preparation Time
10 mins
Total Time
10 mins
Calories
112 Calories

Recipe Instructions

Step 1
Combine flour, sugar, yeast, and salt in a large bowl. Mix in warm water and oil until dough comes together.
Step 2
Gather all ingredients.

Ingredients

  • 1 tablespoon white sugar
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 (.25 ounce) package active dry yeast
  • 2 tablespoons vegetable oil
  • 1 cup warm water (110 degrees F/45 degrees C)

Categories

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