Norwegian Waffles

Norwegian Waffles

These sweet, rich waffles have been in my husbands family for generations. It is sure to be a family favorite.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
374 Calories

Recipe Instructions

Step 1
Preheat a waffle iron.
Step 2
Beat together eggs and sugar with an electric mixer until fluffy. Pour in shortening, milk, salt, and vanilla; mix until well blended. Sift together the flour and baking powder. Mix the flour into the liquid.
Step 3
Spoon 2/3 cup of batter onto the preheated waffle iron at a time. Close the iron and cook until steam no is no longer coming out and waffle is browned.
Norwegian Waffles
Norwegian Waffles
Norwegian Waffles
Norwegian Waffles

Ingredients

  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • 2 tablespoons white sugar
  • 1 teaspoon salt
  • 1 ¾ cups milk
  • 3 ½ teaspoons baking powder
  • 3 tablespoons melted shortening

Categories

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