Nuclear Fudge

Quick and always a welcome treat, this fudge recipe is amazingly simple and will melt in your mouth with chocolate-y goodness!

• Preparation Time: 10 mins
• Cooking Time: 3 mins
• Total Time: 13 mins
• Calories: 53 Calories

Ingredients

• 1 teaspoon vanilla extract
• ¼ teaspoon salt
• ¼ cup milk
• ½ cup cocoa powder
• 1 (16 ounce) package confectioners' sugar
• 1 tablespoon butter, or as needed
• ½ cup margarine, cut into four pieces
• ¾ cup chopped nuts (Optional)

Recipe Instructions

Step 1

Mix sugar, cocoa powder, and salt in a microwave-safe mixing bowl. Pour milk over the sugar mixture. Arrange margarine pieces atop the mixture, but do not mix into it.

Step 2

Heat in microwave for 2 minutes. Stir the mixture thoroughly and heat for 1 minute more; stir again.

Step 3

Fold nuts into the chocolate mixture; add vanilla and stir.

Step 4

Grease an 8-inch glass baking dish with butter. Pour batter into the prepared dish.

Step 5

Freeze batter until set, about 20 minutes.