Oatmeal Apple Crisp To Die For!

This oatmeal apple crisp with plenty of cinnamon is a to-die-for recipe that is also quick and easy to prepare.

• Preparation Time: 15 mins
• Cooking Time: 40 mins
• Total Time: 55 mins
• Calories: 468 Calories

Ingredients

• 1 cup brown sugar
• 1 cup all-purpose flour
• ¾ cup white sugar
• 1 cup rolled oats
• 3 tablespoons ground cinnamon
• ¾ cup melted butter
• cooking spray
• 4 Red Delicious apples - peeled, cored, and thinly sliced

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking dish with cooking spray.

Step 2

Combine brown sugar, oats, flour, and butter together in a bowl until crumbly. Spread 1/2 of the oat mixture into the prepared baking dish and press firmly to form a crust. Arrange apple slices over the crust.

Step 3

Mix white sugar and cinnamon together in a bowl; sprinkle over apples. Crumble remaining oat mixture over apples.

Step 4

Bake in the preheated oven until topping is golden brown, 40 to 45 minutes.