One Dish Chicken Bake

Prepared stuffing and chicken breasts enjoy the extra touch of an easy mushroom sauce.

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 465 Calories

Ingredients

• 1 (10.75 ounce) can condensed cream of mushroom soup
• 4 skinless, boneless chicken breasts
• 1 (6 ounce) package chicken-flavor stuffing mix
• 0.33333298563957 cup milk
• 1.5 cups hot water
• 0.25 cup butter, cut into pieces

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

To make the stuffing: Combine seasoning packet from the stuffing mix with hot water and butter in a large bowl; let stand until butter melts. Stir in stuffing crumbs, just to moisten, and let stand for 5 minutes.

Step 3

Arrange chicken breasts down the center of a 8x12-inch baking dish. Mix soup and milk together; pour mixture over chicken breasts. Spoon some stuffing on top of chicken and place remaining stuffing along the sides.

Step 4

Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 35 minutes.