Orange Sherbet Salad

Orange Sherbet Salad

This orange sherbet salad is a great Easter or summer salad. It has a very light taste with the sweetness of mandarin oranges and orange sherbet!

Preparation Time
5 mins
Total Time
5 mins
Calories
119 Calories

Recipe Instructions

Step 1
Whisk gelatin into boiling water until dissolved; allow to cool for 10 minutes.
Step 2
Stir in orange sherbet until completely melted. Once gelatin begins to thicken, stir in mandarin oranges. Pour into a gelatin mold; refrigerate until set, about 6 hours.
Orange Sherbet Salad
Orange Sherbet Salad
Orange Sherbet Salad
Orange Sherbet Salad

Ingredients

  • 2 cups boiling water
  • 1 pint orange sherbet
  • 1 (10 ounce) can mandarin oranges, drained
  • 2 (3 ounce) packages orange flavored gelatin (such as JELL-O®)

Categories

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