ORE-IDA Slow-Cooker Loaded Potato Soup

This ORE-IDA slow-cooker loaded potato soup recipe makes a hearty, rich, and creamy potato soup with Cheddar cheese, hash brown potatoes, and bacon.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 316 Calories

Ingredients

• 4 cups milk
• 4 green onions, thinly sliced
• cooking spray
• 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
• 1 (30 ounce) package Ore-Ida® Shredded Hash Brown Potatoes
• 1 (8 ounce) package KRAFT Shredded Sharp Cheddar Cheese
• 8 slices cooked OSCAR MAYER Bacon, crumbled
• 0.5 teaspoon ground black pepper
• 1 (16 ounce) container BREAKSTONE'S or KNUDSEN Sour Cream

Recipe Instructions

Step 1

Sprinkle with onions before serving.

Step 2

Spray a slow cooker with cooking spray.

Step 3

Add sour cream, cream cheese, and pepper to the prepared slow cooker; stir to combine. Gradually stir in milk until combined. Add potatoes, cheese, and bacon; stir to combine.

Step 4

Cover and cook on Low for 3 to 4 hours, or High for 1 to 2 hours.