This Oreo fluff recipe is creamy, simple, quick, and kid-friendly. With only 4 ingredients, this dessert is cheap and sure to be a family favorite. The recipe is doubled to fit my family. Cut everything in half for a single batch.
Preparation Time
15 mins
Total Time
15 mins
Calories
323 Calories
Recipe Instructions
Step 1
Whisk together milk and instant pudding mix in a large serving bowl until thickened, about 2 minutes. Fold in whipped topping until incorporated.
Step 2
Stir crushed cookies into pudding until well blended. Cover the bowl with plastic wrap. Refrigerate until chilled and thickened, at least 1 hour to overnight.