Oreo® Mini Cheesecakes

These bite-sized cheesecakes are easy to make and a big hit at parties. Garnish with melted chocolate or your choice of sliced fruit or berries.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 134 Calories

Ingredients

• ½ cup white sugar
• 2 eggs, beaten
• 2 (8 ounce) packages cream cheese, softened
• 24 chocolate sandwich cookies (such as Oreo®)

Recipe Instructions

Step 1

Move oven rack to middle tier and preheat oven to 350 degrees F (175 degrees C). Line 24 mini-muffin cups with miniature paper liners.

Step 2

Beat cream cheese, eggs, and sugar together in a bowl until smooth.

Step 3

Put 1 cookie into the bottom of each paper liner. Spoon the cream cheese mixture atop the cookies.

Step 4

Bake in preheated oven until nearly set in the middle, about 15 minutes.

Step 5

Move tins to a wire rack to cool slightly before refrigerating until the cheesecake layer sets firmly, about 3 hours.