Original Ranch Roasted Potatoes

Original Ranch Roasted Potatoes

Red potatoes are tossed in oil and ranch seasoning and roasted until brown and crisp to make this effortless side dish.

Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
280 Calories

Recipe Instructions

Step 1
Preheat the oven to 450 degrees F.
Step 2
Place potatoes in a 1-gallon-size Glad® Zipper Bag and add oil; seal bag. Toss to coat.
Step 3
Add Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix and toss again until coated. Bake in ungreased baking pan for 30 to 35 minutes or until potatoes are brown and crisp.
Original Ranch Roasted Potatoes

Ingredients

  • ¼ cup vegetable oil
  • 2 pounds small red potatoes, quartered
  • 2 teaspoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix

Categories

Similar Recipes You May Like

Strawberry-Feta Chicken Salad with Roasted Strawberry-Balsamic Dressing

Strawberry-Feta Chicken Salad with Roasted Strawberry-Balsamic Dressing

Greek Lemon Chicken and Potatoes

Greek Lemon Chicken and Potatoes

Creamy au Gratin Potatoes

Creamy au Gratin Potatoes

Irish Potatoes

Irish Potatoes

Air Fryer Breakfast Potatoes

Air Fryer Breakfast Potatoes

Greek Lemon Chicken and Potatoes

Greek Lemon Chicken and Potatoes

Grilled Sweet Potatoes

Grilled Sweet Potatoes

Roasted Asparagus with Parmesan

Roasted Asparagus with Parmesan