Our Favorite Balsamic Vinaigrette

Our Favorite Balsamic Vinaigrette

This homemade balsamic vinaigrette is easy to make with olive oil, balsamic vinegar, garlic, mustard, and honey for a sweet and tangy salad dressing.

Preparation Time
5 mins
Total Time
5 mins
Calories
133 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Replace the lid on the jar and shake vigorously until thoroughly combined.
Step 3
Combine olive oil, balsamic vinegar, shallot, garlic, Dijon mustard, honey, salt, and black pepper together in a glass jar with a tight-fitting lid.

Ingredients

  • 1 clove garlic, minced
  • salt and ground black pepper to taste
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • 1 shallot, minced
  • 0.25 cup balsamic vinegar
  • 0.5 cup olive oil

Categories

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