Pandan Bread

Pandan leaf is sometimes compared to vanilla bean in flavor; this bread-machine loaf recipe delivers a fragrant and slightly green treat.

• Preparation Time: 10 mins
• Cooking Time: 2 hr 30 mins
• Total Time: 2 hr 40 mins
• Calories: 173 Calories

Ingredients

• 1 egg
• 2 cups bread flour
• 5 teaspoons white sugar
• 1 teaspoon pandan paste
• 1 teaspoon pandan flavor
• 0.5 cup milk
• 1.5 tablespoons butter
• 0.5 teaspoon dry instant yeast
• 0.25 cup cake flour

Recipe Instructions

Step 1

Place milk, egg, bread flour, cake flour, sugar, yeast, pandan paste, pandan flavor, and all butter into a bread machine in the order listed. Select light crust setting. Run bread cycle. Remove bread from the machine after the cycle is done, about 2 hours and 30 minutes.