Parmesan Roasted Cauliflower

A simple roasted cauliflower recipe that makes a great side. The cauliflower gets precooked in the microwave before roasting with Parmesan, mayonnaise, and garlic.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 135 Calories

Ingredients

• ¼ cup water
• ¾ cup mayonnaise
• ¼ cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh chives
• 1 (3 pound) cauliflower

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees F).

Step 2

Cut leaves and bottom core off cauliflower. Place in a shallow microwave-safe baking dish and add about 1 inch of water.

Step 3

Microwave on high for 8 minutes. Drain.

Step 4

Combine mayonnaise, Parmesan cheese, and garlic in a bowl. Spread onto the cauliflower.

Step 5

Bake cauliflower in the preheated oven until tender and golden brown, 15 to 20 minutes. Sprinkle with chives.