Pasta with Garlic Scapes

Pasta with Garlic Scapes

Garlic scapes are only available for a short time and taste delicious in this easy pasta dish with olive oil, parsley, and fresh Parmesan.

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
977 Calories

Recipe Instructions

Step 1
Heat olive oil in a deep skillet until hot. Remove from heat and add garlic scapes; let stand for 3 minutes. Mix in parsley. Season with salt and pepper. Serve over drained spaghetti sprinkled with Parmesan cheese.
Step 2
Fill a large pot with lightly salted water and bring to a rolling boil. Stir in spaghetti and return to a boil. Cook uncovered, occasionally stirring, until tender yet firm to the bite, 9 to 11 minutes. Drain.

Ingredients

  • salt and ground black pepper to taste
  • 3 tablespoons chopped fresh parsley
  • 1 tablespoon freshly grated Parmesan cheese
  • 1 (8 ounce) package dried spaghetti
  • 4 garlic scapes, tops trimmed and stems finely chopped
  • 0.5 cup extra-virgin olive oil

Categories

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