Peach-Mango-Habanero Wing Sauce

Peach-Mango-Habanero Wing Sauce

Peach-and-mango habanero wing sauce receives an extra kick from habanero peppers added to the mix for a sweet and spicy flavor for chicken wings.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
57 Calories

Recipe Instructions

Step 1
Blend mango, peach, and habanero peppers in a food processor or blender until smooth.
Step 2
Melt butter in a saucepan over medium heat; cook and stir garlic until fragrant, about 1 minute. Add mango mixture, brown sugar, Worcestershire sauce, ginger, salt, and pepper; reduce heat to low and simmer until sauce is smooth and slightly thickened, about 8 minutes.

Ingredients

  • 1 teaspoon minced fresh ginger root
  • 2 teaspoons Worcestershire sauce
  • salt and ground black pepper to taste
  • 4 cloves garlic, minced
  • 1 large mango, peeled and pitted
  • 1 small fresh peach, halved and pitted
  • 2 habanero peppers, stemmed
  • 0.25 cup unsalted butter
  • 0.5 cup brown sugar

Categories

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