Peanut Butter and Jelly Wings

Peanut Butter and Jelly Wings

These Asian-inspired wings offer some fun new flavors while using some familiar ingredients.

Cooking Time
15 mins
Total Time
15 mins
Calories
594 Calories

Recipe Instructions

Step 1
Combine peanut butter, lime juice, soy sauce, honey, Sriracha, cilantro stems, garlic, and ginger in a food processor and blend until smooth. If sauce seems too thick, add 1 tablespoon water.
Step 2
Stir together raspberry jam and chili paste in a small bowl until fully combined.
Step 3
Toss cooked wings in peanut sauce until fully coated. Drizzle with raspberry-chili sauce.

Ingredients

  • 1 cup peanut butter
  • 2 tablespoons honey
  • 5 cloves garlic
  • 6 tablespoons lime juice
  • 2 tablespoons sriracha sauce, or to taste
  • 0.5 cup raspberry jam
  • 3 tablespoons lower-sodium soy sauce
  • 1 bunch cilantro stems
  • 1 (3 inch) piece fresh ginger
  • 0.5 cup chili paste (sambal oelek)
  • 1 pound cooked chicken wings

Categories

Similar Recipes You May Like

Ham and Cheese Quiche-Stuffed Bagels

Ham and Cheese Quiche-Stuffed Bagels

Martie's Broccoli Salad with Bacon and Cheese

Martie's Broccoli Salad with Bacon and Cheese

Spinach and Ricotta Tortellini

Spinach and Ricotta Tortellini

Quick and Easy Broccoli Slaw

Quick and Easy Broccoli Slaw

Butternut Squash Salad with Feta Cheese and Caramelized Onions

Butternut Squash Salad with Feta Cheese and Caramelized Onions

Pressure Cooker Chuck Roast with Veggies and Gravy

Pressure Cooker Chuck Roast with Veggies and Gravy

Red Grape and Acai Caipirinha

Red Grape and Acai Caipirinha

Butternut Squash, Farro, and Kale

Butternut Squash, Farro, and Kale