Peanut Butter and Jelly Wings

Peanut Butter and Jelly Wings

These Asian-inspired wings offer some fun new flavors while using some familiar ingredients.

Cooking Time
15 mins
Total Time
15 mins
Calories
594 Calories

Recipe Instructions

Step 1
Combine peanut butter, lime juice, soy sauce, honey, Sriracha, cilantro stems, garlic, and ginger in a food processor and blend until smooth. If sauce seems too thick, add 1 tablespoon water.
Step 2
Stir together raspberry jam and chili paste in a small bowl until fully combined.
Step 3
Toss cooked wings in peanut sauce until fully coated. Drizzle with raspberry-chili sauce.

Ingredients

  • 1 cup peanut butter
  • 2 tablespoons honey
  • 5 cloves garlic
  • 6 tablespoons lime juice
  • 2 tablespoons sriracha sauce, or to taste
  • 0.5 cup raspberry jam
  • 3 tablespoons lower-sodium soy sauce
  • 1 bunch cilantro stems
  • 1 (3 inch) piece fresh ginger
  • 0.5 cup chili paste (sambal oelek)
  • 1 pound cooked chicken wings

Categories

Similar Recipes You May Like

Strawberry and Spinach Salad with Honey-Poppy Seed Dressing

Strawberry and Spinach Salad with Honey-Poppy Seed Dressing

Grandma's Macaroni Salad

Grandma's Macaroni Salad

Fresh Peach and Pecan Chicken Salad

Fresh Peach and Pecan Chicken Salad

Asparagus and Tomato Salad with Goat Cheese

Asparagus and Tomato Salad with Goat Cheese

Grandma's Lemon Chicken

Grandma's Lemon Chicken

Mustard and Apple Cider Grilled Chicken Thighs

Mustard and Apple Cider Grilled Chicken Thighs

Quick and Easy Salad Dressing

Quick and Easy Salad Dressing

Jelly Bean Bark

Jelly Bean Bark