I just recently tried this chocolate and peanut butter bark recipe, and everyone in the family loved it! They call it Reese's peanut butter bark! It's very good!
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
164 Calories
Recipe Instructions
Step 1
Mix white chocolate chips and peanut butter together in a microwave-safe bowl; heat in microwave until half-melted, 30 seconds to 1 minutes. Stir.
Step 2
Spray a baking sheet with cooking spray, then line it with parchment paper.
Step 3
Place semi-sweet chocolate chips in a separate microwave-safe bowl; heat in microwave until half-melted, 15 to 30 seconds. Stir in vanilla.
Step 4
Spread peanut butter mixture onto the prepared baking sheet. Evenly distribute melted semi-sweet chocolate over peanut butter mixture. Using the tip of a sharp knife, drag through both layers to make a marble-pattern.
Step 5
Refrigerate until set, 30 minutes to 2 hours. Cut into 36 pieces. Store in an airtight container.