Peanut Butter-Cookies-'n-Cream Fudge

My friend loves cream-filled chocolate sandwich cookies dipped in peanut butter, so I made her this fudge and everyone loved it! I made it for a class project at school and a guy proposed to me. It's super easy to make and tastes just like cookies and cream with peanut butter.

• Preparation Time: 10 mins
• Cooking Time: 3 mins
• Total Time: 13 mins
• Calories: 349 Calories

Ingredients

• ½ cup peanut butter
• 1 teaspoon vanilla extract
• 1 (14 ounce) can sweetened condensed milk
• 2 tablespoons peanut butter
• 1 (10 ounce) package peanut butter chips
• cooking spray

Recipe Instructions

Step 1

Coat an 8-inch square baking pan with cooking spray. Chop cookies coarsely.

Step 2

Combine 1/2 cup plus 2 tablespoons peanut butter, sweetened condensed milk, and peanut butter chips in a microwave-safe bowl. Heat in the microwave on high until melted, stirring halfway through, about 3 minutes. Stir in vanilla extract and chopped cookies.

Step 3

Pour mixture into the prepared baking pan and spread evenly. Cover with plastic wrap and refrigerate for at least 2 hours. Cut into squares.