Peanut Butter Protein Milkshake

Peanut Butter Protein Milkshake

This peanut butter milkshake has extra protein from black beans and the deep chocolate taste is from cacao powder. You will need a high-speed blender for optimal results.

Preparation Time
5 mins
Total Time
5 mins
Calories
112 Calories

Recipe Instructions

Step 1
Combine chocolate almond milk, peanut butter powder, and cacao powder in a high-speed blender (such as Vitamix®). Add black beans and ice. Secure lid into place. Blend on speed variable 1, slowly moving up to the top speed. Blend for 1 minute until ice is incorporated.
Step 2
Pour milkshake into a tall glass.
Peanut Butter Protein Milkshake

Ingredients

  • 2 tablespoons powdered peanut butter (such as PB2®)
  • 1 tablespoon cacao powder
  • 3/4 cup chocolate almond milk
  • 0.5 cup ice
  • 0.25 cup black beans, rinsed and drained

Categories

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