Peanut Soup

An interesting and nutty soup that's also very rich.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 557 Calories

Ingredients

• 1 cup peanut butter
• 1 cup heavy whipping cream
• 1 tablespoon all-purpose flour
• 4 tablespoons margarine
• 1 clove garlic, minced
• salt and pepper to taste
• 4 cups chicken broth
• 3 tablespoons minced onion
• 0.5 cup ground peanuts

Recipe Instructions

Step 1

In a heavy soup pot melt the butter. Add the onion, garlic, flour and peanut butter. Stir until very smooth. Beat in the stock and season well with salt and pepper. Simmer over low heat until thick, about 20 minutes. Stir in the cream and heat through. Serve warm with ground peanuts.