Pear and Prosciutto Bruschetta

This appetizer of toasted baguette slices topped with blue cheese, pear, and prosciutto is a crowd-pleaser.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 315 Calories

Ingredients

• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• 1 tablespoon chopped fresh thyme
• ⅓ cup diced red onion
• 1 pear, cored and diced
• 1 (4 ounce) package crumbled blue cheese
• 1 French baguette, sliced and toasted
• ⅓ pound sliced prosciutto, cut into thin strips

Recipe Instructions

Step 1

Mix pear, onion, olive oil, balsamic vinegar, and thyme together in a bowl; set aside to marinate for 5 minutes.

Step 2

Spread blue cheese onto toasted baguette slices. Spoon pear mixture onto the blue cheese. Top with prosciutto.