Pepperoni Caesar Pasta Salad

This salad is easy to make, very flavorful, and is an attractive dish to take to picnics and other summertime gatherings.

• Preparation Time: 12 mins
• Cooking Time: 8 mins
• Total Time: 20 mins
• Calories: 461 Calories

Ingredients

• 1 cup shredded mozzarella cheese
• 1 cup fresh broccoli florets
• 1 ½ cups shell pasta
• 1 (3.25 ounce) package sliced pepperoni, quartered
• ½ cup prepared Caesar salad dressing

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Cook shell pasta in boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.

Step 2

Combine mozzarella cheese, pepperoni, and broccoli in a large bowl; fold in pasta. Drizzle with Caesar salad dressing, tossing to combine. Refrigerate until serving.