Scrambled eggs are best when perfumed with minced onion. These eggs are a great way to start out your morning! They are easy and fast to make!
Preparation Time
7 mins
Cooking Time
5 mins
Total Time
12 mins
Calories
177 Calories
Recipe Instructions
Step 1
Whisk together the eggs, milk, onions, salt, and pepper in a large bowl until it looks slightly fluffy.
Step 2
Melt the butter in a large pan over medium to high heat; coat the pan evenly with the butter. Stir in eggs and continue stirring until they have just cooked. Serve immediately.