Pesto Cheesy Chicken Rolls

Pesto Cheesy Chicken Rolls

Boneless, skinless chicken breasts are baked with pesto sauce and mozzarella cheese for an easy family-pleasing dinner.

Preparation Time
20 mins
Cooking Time
45 mins
Total Time
1 hr 5 mins
Calories
585 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
Step 2
Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.
Step 3
Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.

Ingredients

  • 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
  • cooking spray
  • 1 cup prepared basil pesto
  • 4 thick slices mozzarella cheese

Categories

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