Pesto Pancakes

Pesto Pancakes

Use prepared baking mix and pesto to make a quick and easy pesto-flavored pancake for an herbal-flavored brunch treat.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
350 Calories

Recipe Instructions

Step 1
Heat a greased griddle until drops of water sprinkled on it evaporate noisily.
Step 2
Stir baking mix, water, Cheddar cheese, and pesto together in a bowl to form a batter; adjust amount of baking mix and water according to your preference.
Step 3
Pour 1/4 cup batter onto the griddle. Cook until bubbles begin to form on top, 2 to 3 minutes; turn and cook second side to a golden brown color, another 2 to 3 minutes. Repeat until all batter is used.
Pesto Pancakes
Pesto Pancakes

Ingredients

  • 1 (8 ounce) package Cheddar cheese, shredded
  • ¾ cup baking mix (such as Bisquick ®), or as needed
  • ⅓ cup water, or as needed
  • 5 teaspoons prepared pesto

Categories

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