Pesto Scrambled Eggs

Pesto scrambled eggs may sound odd but they're so delicious! Just a touch of pesto and some Cheddar turns ordinary breakfast eggs into something special.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 319 Calories

Ingredients

• 1 tablespoon vegetable oil
• salt and pepper to taste
• 1 large egg, lightly beaten
• 0.25 cup shredded Cheddar cheese
• 0.5 teaspoon pesto

Recipe Instructions

Step 1

Combine Cheddar, egg, salt, and pepper in a small bowl; whisk until well combined.

Step 2

Gather the ingredients.

Step 3

Heat oil in a skillet over medium heat. Pour egg mixture into the skillet; cook and stir until eggs are set, 3 to 5 minutes.

Step 4

Remove from the heat and stir in pesto.