Pineapple Cinnamon Ham Glaze

I have tried for years to find a really good ham glaze. After many attempts I have finally created a recipe I really love. It makes enough to glaze a 10 to 15 pound ham.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 85 Calories

Ingredients

• 2 tablespoons all-purpose flour
• 3 tablespoons water
• ¼ teaspoon ground cinnamon
• ½ cup crushed pineapple, drained
• 2 teaspoons honey
• 3 tablespoons vinegar
• ½ teaspoon Dijon mustard
• 1 cup firmly packed brown sugar

Recipe Instructions

Step 1

Mix brown sugar, flour, and cinnamon together in a bowl. Stir vinegar, water, honey, and mustard together in a saucepan; add brown sugar mixture and whisk until blended. Turn heat to medium-high, stir crushed pineapple into mixture, and bring to a boil, whisking constantly, until thickened, 2 to 3 minutes.