If you like a vodka pineapple cocktail, you'll love this pineapple-infused vodka. It's ready in just 10 days and keeps for two weeks in the refrigerator.
Preparation Time
10 mins
Total Time
10 mins
Calories
99 Calories
Recipe Instructions
Step 1
Stack pineapple slices in a circle around the edges of a 2-quart wide-mouth glass jar, leaving the center open. Pour vodka into the jar so pineapple is completely covered. Seal the jar and store in a cool, dark place for 10 days.
Step 2
Remove pineapple and strain vodka through a mesh strainer. Pour back into the jar. Seal and refrigerate for up to two weeks.
