Pineapple Stuffing

Pineapple Stuffing

A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays.

Preparation Time
5 mins
Cooking Time
60 mins
Total Time
1 hr 5 mins
Calories
506 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch baking pan.
Step 2
In a mixing bowl, cream margarine and sugar. Beat in the eggs one at a time, then add the pineapple and bread cubes.
Step 3
Bake in a 350 degree oven for one hour. Let sit a few minutes to firm up before serving
Pineapple Stuffing
Pineapple Stuffing
Pineapple Stuffing
Pineapple Stuffing

Ingredients

  • 1 cup white sugar
  • 4 eggs
  • ½ cup margarine
  • 1 (20 ounce) can crushed pineapple, drained
  • 5 slices white bread, cubed

Categories

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