Pizza Dough

This pizza dough recipe is quick and merely involves mixing a few basic ingredients and patting the dough into the pan — no need to wait for the dough to rise with this approach.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 112 Calories

Ingredients

• 1 tablespoon white sugar
• 3 cups all-purpose flour
• 1 teaspoon salt
• 1 (.25 ounce) package active dry yeast
• 2 tablespoons vegetable oil
• 1 cup warm water (110 degrees F/45 degrees C)

Recipe Instructions

Step 1

Preheat the oven to 375 degrees C (190 degrees C).

Step 2

Combine flour, sugar, yeast, and salt in a large bowl. Mix in warm water and oil until dough comes together.

Step 3

Pat and stretch dough onto a large pizza pan. Cover with desired toppings.

Step 4

Bake in the preheated oven until crust is lightly browned, 20 to 25 minutes.