Pizza Sauce I

The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 38 Calories

Ingredients

• 1 teaspoon salt
• 1 pinch ground cinnamon
• 1 pinch ground black pepper
• 2 tablespoons olive oil
• 1 tablespoon chopped fresh basil
• 1 teaspoon dried oregano
• 1 clove garlic
• ¼ teaspoon white sugar
• 1 teaspoon chopped fresh parsley
• 2 ripe tomatoes

Recipe Instructions

Step 1

In a food processor, combine the tomatoes, garlic, basil, cinnamon, salt, pepper, sugar, oregano, oil and parsley. Blend without liquifying - should remain a little chunky.