Prosciutto and Parmesan Pinwheels

Prosciutto and Parmesan Pinwheels

Very easy appetizer. Absolutely delicious.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
473 Calories

Recipe Instructions

Step 1
Bake 10 to 12 minutes.
Step 2
Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.
Step 3
Roll the thawed pastry out onto a flat surface. Spread Dijon mustard to taste on the pastry sheets. Cover pastry with a layer of prosciutto, then cheese. Roll the sheets, beginning at the long side. Cut into 1 inch thick sections. Arrange the sections on the prepared baking sheet.
Prosciutto and Parmesan Pinwheels
Prosciutto and Parmesan Pinwheels
Prosciutto and Parmesan Pinwheels
Prosciutto and Parmesan Pinwheels

Ingredients

  • 1 (17.5 ounce) package frozen puff pastry sheets, thawed
  • 5 ounces prosciutto, thinly sliced
  • 5 ounces Parmesan cheese, thinly sliced
  • 2 teaspoons prepared Dijon mustard

Categories

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