Salty prosciutto and briny artichoke hearts are baked atop a flavorful, premade frozen Margherita pizza for a tasty alternative to traditional higher-carb pizzas.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
261 Calories
Recipe Instructions
Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Remove the plastic wrapping and cardboard from pizza and place on a clean surface. Top with prosciutto, artichokes, garlic, and red pepper flakes.
Step 3
Place pizza in the preheated oven, either on a baking sheet or directly on the rack, and bake for 13 to 15 minutes.
Step 4
Remove from the oven and top with Parmesan cheese.
Ingredients
2 cloves garlic, minced
1 CAULIPOWER® Margherita Pizza
2 ounces prosciutto, sliced
0.5 teaspoon red pepper flakes
0.25 cup shaved Parmesan cheese
0.5 (6 ounce) can marinated artichoke hearts, drained and chopped
