These healthy, protein-packed waffles are fluffy and delicious! No waffle iron? No problem! Make them into pancakes instead. Top with berries, bananas, dark chocolate chips, or anything else you like!
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
254 Calories
Recipe Instructions
Step 1
Preheat a waffle iron according to manufacturer's instructions.
Step 2
Blend oats, cottage cheese, eggs, egg whites, honey, vanilla extract, and cinnamon in a blender until creamy.
Step 3
Ladle batter into preheated waffle iron according to manufacturer directions and cook the waffles until golden and crisp, about 5 minutes. Repeat until entire batch of batter is used.