Provincial Tomatoes

Provincial Tomatoes

Delicious fresh tomatoes broiled with a tasty cheese topping.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
153 Calories

Recipe Instructions

Step 1
Preheat your oven's broiler.
Step 2
Place tomato slices in a single layer on a baking sheet or in a baking dish, season with a little salt and pepper, and drizzle with olive oil. Mix together the Parmesan cheese, Asiago cheese, bread crumbs and parsley; sprinkle over the tomato slices. Drizzle a little bit more olive oil over the top.
Step 3
Broil for 5 minutes, or until the top is golden and toasty.
Provincial Tomatoes
Provincial Tomatoes
Provincial Tomatoes
Provincial Tomatoes

Ingredients

  • ¼ cup grated Asiago cheese
  • 2 tablespoons dried parsley
  • ½ cup grated Parmesan cheese
  • salt and pepper to taste
  • 1 tablespoon olive oil, or as needed
  • ¼ cup dry bread crumbs
  • 2 large tomatoes, cut into 1/4 inch slices

Categories

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